Serve with the pineapple glaze and enjoy with steamed rice, mashed potatoes, sweet potato casserole, and your favorite christmas fixings.

Leftover ham recipes filipino style. Reduce the heat to medium and cook for 1 hour. Cook (while stirring) until the texture becomes thick. 1 kilo pork leg(pigue) deboned with the skin and fat intact 1 can pineapple chunks 1 can(350 ml) pineapple juice 3/4 cup brown sugar.

The recipe takes about 15 minutes of prep, and then 35 minutes in the oven. Delicious ways to enjoy ham. Over medium heat, bring to a boil.

Web this simple leftover ham casserole sounds so satisfying: That’s actually perfect for this recipe as we need 4 ounces of this, cut into slices. 3 use ham in sandwiches.

4 add ham to eggs. Photo by miguel nacianceno 1 ham and egg breakfast cups recipe Cover, lower heat, and continue to cook for about 1 hour.

See the recipe with cooking tips here 6 stuff ham into chicken. Web there is no need to reheat the ham.

Slice the ham into the thickness and the size you like for the sandwich. On your bread, spread some mayonnaise on both sides and place the sliced turkey breast on top of one slice. Homemade holiday ham is perfect for family dinners or special occasions.