Pour the pumpkin seeds to the air.
Pumpkin soup recipe air fryer. Lay 2 sheets of paper towels on a plate. After air fryer is turned off, let the pie rest inside the air. Place two ramekins on the lowest rack with care (the one in the middle of the air fryer oven).
Place the pie in the air fryer on the lowest rack. In a medium bowl, combine pumpkin seeds, oil, and preferred seasoning. When done, carefully remove the pumpkin to a chopping board and let cool.
Preheat the air fryer for 5 minutes at 375°f (190°c). Instructions preheat the air fryer to 180°c (350°f). Add the seasoned pumpkin to the air fryer and spread them in a single layer (cook in batches if needed).
Set aside while preparing the filling. Preheat the air fryer to 375°f. Place the pumpkin chunks into a mixing bowl.
In a large bowl, coat the pumpkin with the oil, salt, and pepper. Some of my favorite air fryer pumpkin recipes are instant pot curried pumpkin soup, air fryer glazed pumpkin scones, air fryer pumpkin french toast, and air fryer. Place pumpkin seeds in a small colander and rinse well.
Instructions in a large mixing bowl, add the pumpkin cubes and drizzle oil all over it. This is a must try pumpkin soup especially for holidays!!! Set the air fryer to 400° fahrenheit (204° c) for 24 minutes (*see notes).