Thanks to a secret ingredient, these turkey patties surpass any you've ever tasted in succulence.

Juicy air fryer turkey burgers. From prep to plate, these burgers come together in less than 10 minutes. With this recipe for juicy air fryer turkey burgers, get ready to sink your teeth into the juiciest turkey burger you’ve ever tasted in under 10. Roast it for 2 1/2 to 3 hours.

Cook at 400° for 10 minutes or until internal temperature of burgers reach 165° degrees f. Next, pour chicken broth and champagne over the turkey. Cooking a turkey burger in the air fryer is easy & fast!

Then place your burgers in the refrigerator for about 30 minutes to have them firm up a bit. Say goodbye to dry, boring turkey burgers! Brush the turkey burgers with half of the barbecue sauce.

Web quick and easy. Wrap the up and over the bird and seal it over top of the turkey without it actually touching the skin. Web these air fryer turkey burgers are incredibly tender and juicy inside, with a crispy, golden crust on the outside.

(do not overlap burgers.) season the patties with salt and pepper as desired. Ingredients you need for this recipe here are the ingredients you need to make this recipe. Web the best air fryer turkey burgers.

Web follow with the orange wedges and vegetable medley. This recipe uses some secret ingredients to keep the turkey patties extra juicy and full of flavor. Web instructions place turkey in a bowl with all the seasonings except lemon juice.