2 in a medium bowl, whisk together the buttermilk, hot sauce, egg, and 2 tablespoons of the spice mixture until smooth.

Fried turkey cutlets. Web oven fried turkey cutlets with parmesan cheese recipe by diana rattray updated on 01/5/22 the spruce eats prep: Place turkey in the skillet and cook 5 to 7 minutes on each side, until lightly browned and cooked through. 4 thin cutlets 106 ratings add a comment show full nutrition label (nutrition information is calculated using an ingredient database and should be considered an estimate.) save recipe

Season the turkey cutlets with salt and pepper. 2 to 3 servings yield: Web 165 comments 3 cals:

Web november 17, 2011 quick pan seared turkey cutlets raise your hand if you are not cooking a big thanksgiving turkey dinner. In another bowl, beat the egg whites. The mystery of what exactly makes up the 'cajun sauce' remains.

Scalessa's old school italian kitchen, wilmington: Web preheat oven to 350°f. Coat a large nonstick skillet with cooking spray and warm over moderately high heat.

Our air fryer turkey cutlets are the best way to enjoy breaded turkey cutlet with lots of flavor the whole family will enjoy. Plate turkey cutlets propped on the hot. Heat canola oil in a large sauté pan until medium hot.

Spread both sides of turkey with sour cream and press into the bread crumb mixture to coat. Dip each piece of turkey in the eggs and then coat with the flour mixture. Mix together the almond flour, parmesan cheese, dried parsley, onion powder, and garlic powder in a second bowl.