Bring to a boil and simmer for 15 minutes.

How to make a turkey and leek pie. Gently sprinkle the flour in to the skillet while continuing to stir and allow the gravy to. Brush the rim of the pie dish with a little of the beaten egg, then lift the pastry over the filling and press along the rim to seal. 2 tablespoons olive oil 1 carrot, peeled and chopped finely 2 leeks, chopped 2 tablespoons butter, divided 1/4 cup flour 2 1/2 cups milk 1 tablespoon dijon mustard 3 cups cooked turkey, cut into bite sized pieces 1 teaspoon fresh thyme 1 teaspoon fresh sage,.

Step 2 add turkey meat and mix in. As a professional cook, i’ve planned. White end chopped into chunks, green end finely sliced sea salt freshly ground black pepper 800 g cooked white turkey meat , torn into big chunks 2.

10 sprigs thyme, leaves picked; Then add the mushrooms and cook for another couple of minutes. Add the turkey pieces, reduce the heat down to low and.

It's a delicious low cost family meal that only requires a few ingredients. 150g button mushrooms, wiped and quartered; Web melt the butter in a pot over low heat.

To make the pastry, put the flour and salt into a large bowl and add the butter. Web 500g british turkey breast, diced; Preheat the oven to 200°c (fan 180°c, gas mark 6).

Add the onion, celery, garlic, parsley and salt. Approx 1kg (2.2lbs) leftover turkey or roast chicken torn into big chunks * 2 tbsp single cream (i use coconut milk for a dairy free version) Web step 2 add onion and leek to the pan and cook gently for 10min, stirring and scraping base of pan to loosen any caramelised bits.