Who doesn't like a bowl of hot, comforting soup on a cool day?

Turkey noodle soup instant pot. If not making soup at this time, you can store it in an airtight container. Release pressure by venting (be careful of the steam!) Add onions, carrots and celery and saute for 2 minutes.

Recipe also includes stovetop instructions! It’s an easy way to prepare a meal without extra hassle. Press cancel on instant pot.

Set the instant pot to saute mode. Add turkey, tomato paste, celery leaves, herbes de provence, salt, black pepper, and red pepper flakes; Web 52 shares jump to recipe looking for a great way to use leftover turkey?

Make sure the steam releasing handle is pointing to sealing. Close the lid and cook on low pressure for 5 minutes. Heat the instant pot using saute and add butter.

It’s a great way to provide comfort food for the whole family with an instant pot recipe! Web jump to recipe · print recipe the perfect leftover turkey soup recipe! Add the carrots and celery, and cook until the vegetables are starting to soften, 2 to 3 minutes.

Make it on the stovetop, slow cooker or instant pot! Saute the veggies and cook until they’re tender. This soup is loaded with fresh vegetables, noodles, and leftover turkey.