Web bring cold water to a boil add turkey parts and carrot, 1 quartered onion and celery.

Turkey enchilada soup. Web preheat the oven to 350 degrees f (175 degrees c). Web recipes » dinner southwest ground turkey enchiladas updated: Not sure what to do with it?

Continue to simmer for an additional 30 minutes. And the soup also uses slightly spicy green chile enchilada sauce, which is how it got the name! Strain bones from the stock and reserve all of the stock.

Return bones to the stock. White onion, garlic, shredded turkey, red enchilada sauce, black beans, diced tomatoes with peppers, corn, cumin, masa harina, chicken stock, shredded cheese, salt, pepper and optional toppings. Add the shredded cheese and while occasionally stirring, continue to cook until the cheese has melted, about 5 minutes.

Tieghan gerard prep time 10 minutes cook time 20 minutes total time 30 minutes servings: Spicy turkey enchilada soup is full of black beans, tomatoes and jalapeños. Add the broth to the skillet and stir, scraping the bottom of the pot.

Web prep time 15 mins cook time 3 hrs total time 3 hrs 15 mins servings: Stir, breaking up the meat until cooked through and no longer pink. Web this green chile turkey enchilada soup is a new instant pot recipe using that lovely costco ground turkey.

Add the broth, turkey, black beans, cumin, oregano and cilantro. Add the onions, celery, and peppers to a large soup pot or dutch oven and sauté (or the pot of an instant pot if that is what you are using). Pour enchilada sauce into a bowl.