Web my grandma and mom made it all the time and it is the ultimate comfort food.

Shepherd's pie recipe in grams. Sprinkle the flour over the top of the beef and stir. Next, spread a layer of mashed carrots. Add the brussels sprouts, shallots, garlic and rosemary;

Meanwhile, in a large frying pan, heat the olive oil and fry the mince, stirring, until browned all over. Top with the mashed potato mixture and sprinkle with remaining shredded cheese. In a medium saucepan, cover potatoes with water by 1/2;

Web while the potatoes are boiling, melt the butter in a large skillet. Web bring to a boil, reduce heat and simmer for 5 minutes. Whip, adding 1/4 cup of the reserved cooking water at a time, until smooth and fluffy.

Web in a large skillet or dutch oven, cook lamb (or beef), onion, and garlic over medium heat until no pink remains. Peel the potatoes and cut into 4. Web read my disclosure policy.

Set over high heat, add a teaspoon of salt, cover and bring to a boil. Web step 1 preheat oven to 400°. Season with a pinch of salt and 1/2 teaspoon pepper.

Web combine the sour cream and egg, then add to the potatoes; Why is it called a shepherd’s pie? It can be made gluten free as long as you swap out the following ingredients for gluten free versions;