Everything is cooked together in the instant pot pressure cooker.

Cottage pie recipe without red wine. Add beef and cook, breaking it up as you go, until browned. Web easy serves 10 make our classic meat and potato pie for a comforting dinner. Cottage pie is a traditional british dish comprising ground beef and vegetables cooked in a gravy, and topped with mashed potato.

Bake in the oven until golden and bubbling! Web ingredients 30ml (2 tbsp) olive oil 1kg (2.2lbs) beef mince 3 medium onions, peeled and grated 3 garlic cloves, peeled and crushed 2 large carrots, peeled and grated 3 thyme sprigs, washed 2 rosemary sprigs, washed 800g (2 tins) chopped tomatoes 30ml (2 tbsp) tomato puree 375ml (1 1/2 cup) red wine. Web prepare meat gravy:

Traditionally cottage pie is a great way to use up leftover roast beef and for simple suppers; Its homey comfort is perfect for a sunday dinner when the family gathers. Spread the mashed potatoes overtop.

Bring a large pan of salted water to the boil and in a large frying pan, heat the olive oil. Cottage pie 916 ratings make our classic meat and potato pie for a comforting dinner. Web an easy cottage pie recipe made with minced beef (ground beef) in a thick rich gravy, topped with creamy mashed potato.

Opt for full reds with sweet, jammy fruit. Web 1 celery stick, finely diced 2 tbsp tomato purée dash worcestershire sauce, to taste 9 carrots, unpeeled, trimmed (1 finely chopped, 8 left whole) 100ml/3½fl oz red wine 500ml/18fl oz beef. Web assemble and cook the pie.

My mum used to add a can of heinz baked beans and 1 1/2 cups of frozen peas at the end just before transferring the mixture to the baking dish. Add flour and mix in. 4 medium potatoes, peeled and cubed 1/2 cup 2% milk 1/4 cup butter, cubed 3/4 cup shredded cheddar cheese, divided 1/4 teaspoon salt 1/8 teaspoon pepper directions