Heat a pan over low heat when pan is warm, add a ½ tablespoon of butter.

Over hard egg. Melt butter in a nonstick pan over medium heat. Add your oil and let it heat up. Flip eggs when whites are no.

To make a perfect over hard eggs, start by heating a pan over medium high heat. Allow butter to melt and get bubbly. Allow butter to melt and get bubbly.

Now slowly put the pasteurized eggs in the pan. An over hard egg is a raw egg that has been cooked to the point where the white and yolk are solid. How to make over hard eggs step 1:

Turn the heat immediately down to medium low. Watch our how to cook an over easy egg video. Sprinkle with sea salt and pepper if desired.

Heat a pan over low heat when pan is warm, add a ½ tablespoon of butter. Step 2 cook for 3 minutes on. One of the greatest marvels of the marine world, the belize barrier reef runs 190 miles along the central american country's caribbean coast.

In a small frying pan, melt the butter over medium heat until the butter is foaming. Add 4 tsp of butter until it is bubbling. It's part of the larger mesoamerican barrier reef.