Be sure to check out my stovetop hot chocolate, too!

Recipe homemade hot cocoa mix. Dive into a chocolatey embrace without the looming cloud of carb guilt. Store in a container with a 1/4 cup scoop for up to a year. Web instructions add all the ingredients to a large bowl and stir with a wire whisk to combine.

For families of 5 or more, double the recipe and put in a 16oz jar. If desired, garnish with marshmallows, cream or cinnamon sticks. Hot cocoa mix {big batch}

This recipe calls for commercial yeast to do most of the heavy lifting — rather than being a natural leavener, starter provides tangy flavor and chewiness. Web homemade hot cocoa mix. Store in a cool, dry place up to 6 months.

Use 3 tablespoons hot cocoa mix to 1 cup hot water or milk. Whisk all ingredients together in a large bowl. Web with this homemade keto hot cocoa mix recipe in hand, winter's chill suddenly becomes a reason to celebrate.

Web combine all ingredients into blender and blend on high speed for 1 minute. Web directions in a saucepan, combine sugar, cocoa and salt. Store the cocoa mix in an airtight container for up to 6 months.

I’ve also provided a full ingredient list and detailed instructions in the printable recipe card at the end of this post. Then, in another bowl, sift the cocoa powder. Step 3 add mini marshmallows to the container, if desired.