It has oodles of flavor built in, making it an ideal ingredient for a quick casserole.

Deer sausage rice recipe. The best thing about cooking with sausages is that there are so many varieties to choose from. Add the chopped onion to the pan and fry gently until golden. This flavorful rice dish is made with a combination of white rice, ground deer meat & sausage, an.

Place sausage, carrot and mushroom over the rice. I was left with 10 lbs of spicy deer sausage to cook up and needed today's recipe was born out necessity. At this point you can drain the fat off the meat if you’d like.

It’s time to begin when the meat is partially thawed. To make the simple sambal, begin by soaking the chilis in hot water for 30 minutes. Then drain and add to a food processor along with the onion, garlic, ginger and shrimp paste, and 250ml.

Web red beans and rice is definitely a staple recipe in our house. Pro tips for this recipe. Our entire collection of thanksgiving recipes.

Web add wedges of grilled venison sausage as a garnish on a plate of pasta, or cook the sausage in a white or red pasta sauce to infuse the entire dish with venison flavor. The actual prep time and cook time is not too long, but i like to let it simmer a minimum of three hours. While waiting for the rice to rest, mix all the ingredients for the sauce in a small bowl.

I had 20 lbs of deer sausage and the kids had eaten all the mild links. Start with the venison and run it through the hopper at the top of the grinder. A few months ago i went hunting in texas and came home with a lot of deer meat.