Turkey is a lean source of protein and a nice change of pace from chicken meatballs.

Baked turkey meatballs 375. Remove and let them rest for 5 minutes prior to serving. Web 3 reviews easy recipe for baking turkey meatballs in the oven. Save to my recipes pinterest copy url page url jump to recipe

With just a handful of everyday ingredients, like italian seasoning, garlic powder, and onion powder, you can whip up a batch of these savory turkey meatballs baked in the oven. Serve with marinara sauce or mashed potatoes and gravy. What you’ll need to make this recipe

Season with kosher salt and black pepper, and mix well to combine. Web heat the olive oil in a skillet over medium heat. Add the ground turkey, italian poultry sausage, breadcrumbs, egg, milk, worcestershire sauce, parmesan cheese, and seasonings to a large bowl.

Web gently round the meatball with your hands and place the ball on the prepared cooking sheet. 20 minutes to prep, 28 minutes to bake equipment you’ll need: Add the spinach and cook until wilted, then add the garlic and cook 30 seconds more.

Customize this versatile recipe for picky eaters or cuisines. Baked turkey meatballs are perfectly seasoned, tender, juicy and absolutely delectable! Web quick to make.

Place the pan in a preheated oven and allow to bake for 15 minutes or until the sauce has reduced slightly and the meatballs are cooked through. Read more about it in the privacy policy. I have updated this recipe and the post.