Meanwhile, zest lemon into a small bowl and.

Turkey rice soup with lemon. I like to use a combination of both fats to sauté the vegetables for the soup. Once it comes to a boil, reduce the heat to low and cover. Remove soup from heat and add shredded turkey.

Web pin recipe my leftover turkey and rice soup is the perfect comfort food after cooking for days for a thanksgiving feast. Allow the soup to simmer for 20 minutes, or until the rice is tender. Cook 5 minutes longer or until rice and vegetables are tender.

Wouldn’t you agree thankfulness of our hearts and food abounds. This easy stovetop soup with wild rice is packed with veggies and savory flavor, and is so simple to prepare. Stir in the leftover turkey and simmer just until heated through.

Bring the soup up to a boil over high heat. Stir in turkey and vegetables; I use both the zest and juice of a lemon for a fresh and zingy flavor.

Season them with salt and pepper. Add the mushrooms, minced garlic cloves, and saute. Web turkey soup and rice variations.

Stir in the broth, water and apple juice if desired. Web but the instructions to make this soup are easy to follow. This delicious chowder like soup makes perfect use of leftover turkey with a fresh citrus taste.