Web take your turkey burgers to the next level.

Turkey burger recipe mustard. Web our turkey feta burger recipe is moist and packed with mediterranean ingredients. An egg (also helpful for binding the patties) chopped raw onion and/or celery a spoonful of milk, or a dollop of mayo or butter mashed avocado 2. Web preheat grill and form burgers:

Adding moist ingredients to the meat mixture will enhance texture and add flavor. Here are a few to try: Pack patties with flavor from french’s® classic yellow mustard.

Web 1/4 c dried basil. Web step 1, prep the burgers: Whisk together in a small bowl the mustard, honey, orange juice, lemon zest, lemon juice and season with.

Form 6 turkey patties and sprinkle on both sides with the seasoning mixture. Web directions watch watch how to make this recipe. Web 1 mix turkey, mustard, ketchup, worcestershire sauce, garlic powder, onion powder, and black pepper in medium bowl until well blended.

Salt and freshly ground black pepper as needed. Combine the salt, paprika, pepper and granulated garlic in a small bowl.