Cook until softened and fragrant, 2 to3 minutes.
Turkey burger cast iron. We don’t want a dry burger here, so let’s add an egg to make the burger juicer and tastier. Your daily values may be higher or lower depending. Web you searched for iron in turkey burger which belongs to fast food.
Web how to make cast iron skillet turkey burger step 1: Ground turkey, parmesan cheese, garlic powder, onion. Web recipe 18 ingredients • 6 steps • 30min turkey burger 4.8 5 ratings there is one key to this turkey burger, do not grill them.
1 pound of ground turkey: This helps to bring out some of the flavour, too we aren’t trying hide the flavour. In a large bowl, add all ingredients;
Combine the turkey, garlic, egg, soy sauce, scallions, and ½ teaspoon each salt and pepper in a large bowl. Web ingredients here’s what you’ll need for your turkey burgers: Web 3 ratings jump to recipe will dickey who says that turkey has to be reserved for just thanksgiving?!
Web instructions in a medium cast iron skillet, heat oilover medium heat. Gently form the mixture into four patties. *percent daily values are based on a 2,000 calorie diet.
Preheating the cast iron skillet;