Prick holes all over the roast with a 2 pronged fork.

Prime rib roast recipe in dutch oven. Cut small slits into the prime rib. Add dutch oven to indoor oven and bake for 8 1/2 hours until internal temperature reaches 135 degrees. Pat the beef as dry as possible with paper towels and season well all over with salt.;

Web place the seasoned roast into the dutch oven. Web instructions becky’s tips nutrition information more beef dinner recipes we love what’s in this standing rib roast recipe this is the simplest ingredients list you’ll find for a main dish. Web preheat the oven to 450°f (230°c).

Web once you’ve seasoned the prime rib, place the roast on a roasting rack in a roasting pan and place it in the preheated oven. In a bowl, combine all the ingredients for the wet rub and mix well. Web cooking a wonderful garlic herb butter prime rib in a 12 dutch oven using briquettes.if you liked this video check out more of my wonderful videos at:

At 500°f (260°c), cook for about 15 minutes for browning the roast. Evenly coat the prime rib with the herb rub. You will need more rock salt for a smaller roast.

Put the covered dutch oven directly on half. Bake in an 8 quart dutch oven at 500f for 5 minutes per pound. Web place your meat into a moderate oven with an oven temperature of 350°f.

Insert a remote thermometer in the prime rib. If you've ever carved into a prime rib at a big holiday meal expecting a juicy, perfectly pink interior only to discover a. Place the prime rib in the dutch oven and cover it with about an inch of rock salt as shown in.