Written by the masterclass staff.

How to shuck an oyster at home. Insert tip of shucking knife into the back of the oyster in between the shells. Once the oysters are clean and you have all your supplies, you are ready to get started! 0:00 / 3:53 how to shuck an oyster:

Insert the blade between the shells at the hinge point, or close to it. Some oysters will naturally be more stubborn than others. You should first soak oysters with salt water to wash.

Now look for the hinge—that point where the shells are joined in a more serious way than just being held together by the muscle that is the oyster. Start shucking your oysters hold the oyster hold the oyster with one hand with the oyster glove or towel keeping the deep cup side facing down and the hinge (pointed) end. Life's too short to be intimidated by the prospect of shucking them at home.

Never submerge your oysters in fresh water or sea water. The cupped side will hold the oyster and its liquid while you shuck. Pick out your oyster, wipe it down, and place it firmly on your flat surface.

If you want to enjoy raw oysters at home, you can buy. Feb 24, 2023 • 3 min read. Fresh, raw oysters are one of life's greatest pleasures;

How to shuck step 1: How to shuck an oyster: Pick up an oyster and hold the oyster with the flatter side of the shell facing upwards.