Let stand until stuffing is softened, about 5 minutes.

How to cook a turkey roll in the oven with stuffing. Spoon over turkey to within 1 in. Add the garlic and sausage. Ensure the stuffing's center, in addition to the turkey, reaches a temperature of 165 degrees fa h.

Here are timetables for turkey roasting based on a 325 f. Continue to cook, breaking up the meat with a wooden spoon, until the sausage is cooked and slightly browned, about 5 minutes. 3 hrs 40 mins total time:

That's where we come in! Step 1 for the stuffing, melt butter in a large frying pan over low heat and fry shallots until softened, about 5min. If you have extra stuffing, add it to the roasting pan, alongside the turkey roll.

To make a turkey roll, all you need to do is flatten the turkey meat, roll it with stuffing and bacon, and bake it in the oven! Web stir in water, sage and thyme. Place the turkey roll into a roasting dish.

Cook onion, stirring, for 5 minutes, until softened and golden. Web finely chop the parsley and add to the mix together with salt, pepper, nutmeg and mace. Bake alongside turkey for 40 minutes.

Fry up your chosen vegetables in butter until soft. Lay out the thick slices of deli turkey on a clean working surface. Web ingredients for the crumble topping 100g/3½oz pork scratchings 100g/3½oz sourdough bread, broken into pieces and baked until crisp 100g/3½oz shelled pistachios, roughly chopped 50g/1¾oz dried.