Do not overwork, so you’ll get a better texture.

Ground turkey burgers. Preheat the air fryer to 360 degrees f and place patties inside. If grilling, place the patties. Chop the chives and parsley, and prepare your toppings (tomato, onion, lettuce, etc.).

Web ina garten's turkey, sausage, and prosciutto meatballs recipe. Use your thumb to make a depression in the center of each patty. Mediterranean ground turkey burgers with olive and feta topping.

Shape into 4 patties about ½ inch thick— they will be really moist. While the grill heats, combine 1⁄4 cup of cilantro, the tomato, onion, and lime juice in a small bowl; To a mixing bowl add turkey, garlic powder, onion powder, ketchup, mustard, worcestershire sauce, salt and.

Web the ingredients lean ground turkey. Place the patties on the baking sheet and bake for about 15 minutes. Web instead of the typical ground beef burgers, this leaner burger is a ground turkey recipe we love.

Divide the turkey mixture into 4 equal portions and shape into 4 patties. Paella salad broccoli salad cornbread salad carrot ginger soup creamy. If you want to use frozen turkey, you have to defrost it in a fridge overnight first.

An egg makes the burgers especially juicy and also helps to bind them together. Use good quality ground turkey. How to make juicy turkey burgers with three delicious toppings.