Mix sugar, flour, melted butter, eggs, cocoa powder, vanilla, baking powder, and salt in a large bowl until combined.

Easy hot chocolate brownie recipe. Line a 20x30cm/8x12in baking tin with baking paper. This easy chocolate brownie recipe is an indulgent and delicious treat. Line a 24cm square baking tin with greaseproof paper.

Dollop the mixture over the brownie mix and. Web preheat the oven to 350 degrees f (175 degrees c). A warm chocolate brownie served with ice cream, caramel popcorn and crushed hazelnuts.

Grease an 8x8 square pan or line with foil and set aside. Web recipe tips method preheat the oven to 170c/150c fan/gas 3½ and line a 20cm/8in square brownie tin. Alternatively, set the bowl over a pan of simmering water, ensuring the base doesn't touch the water.

Preheat your oven to 350 degrees fahrenheit. Web directions preheat the oven to 350 degrees f (175 degrees c). Bake 25 minutes (at a minimum) at 325°f (160°c), or until a bamboo skewer or toothpick inserted into the center comes out still a little moist with the brownie batter.

Gently melt the butter and the sugar together in a large pan. Add the flour, hot chocolate mix, salt and baking. Web method heat the oven to 190c/170c fan/gas 5.

Mix the butter, eggs, vanilla extract, and sugar in a mixing bowl. A very popular brownie recipe! Spread batter into the baking pan evenly.