None lost cajun ten point

Yellow fat on deer. Web i've cleaned tons of deer that had yellowish fat inside them just over the tenderloins. If in doubt, do not eat it. Web yellow fat/stuff on deer meat?

I kept the meat but before i completely process it and eat it i wanna get some input on what it could be. Web does yellowish fat affect meat quality? As you age, the ratio of fat switches in favor of yellow fat.

Web for milk fat and body fat to be yellow, carotenes must be present in a mammal’s diet. We did a quick search and found a little info but was wondering if what we found was accurate. The yellow color could be because the deer are already metabolizing their fat reserves, or (possibly) because the tannin in the acorns gives the fat that is produced from them some color.

Web yellow fat is tightly bound (at the molecular level) and mobilizes much more slowly. 274 tweet #1 yellow fat/stuff on deer meat? This causes weight gain, flabby skin and wrinkles.

If in doubt, do not eat it. I would guess that the deer in you area are rutting and your bucks are chasing does. It is the level of these compounds in the diet that dictate how yellow the fat may be.

Web upon cleaning her i noticed her fat was a bright yellow. Saturated fat is bad, right? Web shot a couple does by the river for the new river antlerless season.lots of dead one out there this year.