This is the best homemade hot chocolate recipe!

White hot chocolate recipe with heavy cream. Web heat milk, white chocolate and vanilla extract in a small saucepan. Stir well, until the chocolate is melted, then add the milk, vanilla extract, and salt. Add milk, chocolate chunks, and vanilla.

Web use all heavy cream or a combo of heavy cream and light cream for an even thicker white hot chocolate. Web 1 ½ heavy whipping cream 1 ½ c white chocolate chips (i used ghirardelli) 2 c whole milk 1 t vanilla extract with just a few ingredients, you can make hot chocolate in the slow cooker. Web instructions place 8 ounces white chocolate chips, 3 cups whole milk, 1 cup heavy cream, 1 teaspoon vanilla extract, and 1/4 teaspoon.

Whisk together milk, chocolate, and vanilla in a small saucepan. Web the white chocolate and heavy cream add thickness and the fat content of milk and cream add smoothness for a decadent and gorgeous warm drink. Web instructions heat the milk in a heavy bottom saucepan over medium heat, but do not boil.

Web it doesn’t get much better than a handful of ingredients and one step for the recipe. Bring water with spices and. White chocolate, chopped into small pieces (or white chocolate chips) whipped cream or marshmallows for topping

Stir continuously until white chocolate chips have completely melted. Stir again and test the temperature, add another. Whisk frequently, to help the chocolate melt.

Stir continuously until chocolate has completely melted, 3 to 4 minutes. This was inspired by my love of the famous holiday starbucks white hot chocolate recipe. How to make white hot chocolate.