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Turkey sliders for a crowd. Turkey sliders combine gooey cheese, cranberry sauce, and honey mustard butter sauce on soft hawaiian rolls for an easy appetizer that’s perfect for game day, holiday parties, or any gathering! Web the simplicity of these easy turkey sliders is that once your glaze is together, you just layer your slider bottoms, mayo, turkey, cheese, and slider tops in a casserole dish or baking sheet and cover everything with the glaze. Place top half of dinner roll on top and place assembled slider on a 12 x 17 rimmed baking sheet.

If you love sliders as much as we do, try our roast beef sliders, these pizza sliders, and our funeral sandwiches (ham and cheese sliders). Web mix together the turkey, parsley, cumin, paprika, garlic, shallots and egg yolk in a large bowl. In a small mixing bowl combine melted butter, mustard, worcestershire sauce, garlic.

Sliders are so easy to make and they come in lots of different varieties. Web cheesy turkey sliders. Web in a medium bowl, using your hands, combine the turkey, dijon, worcestershire, bread crumbs, salt and 1 c.

This is one slider you’ll reach for again and again. These little sandwiches are easy to make, packed with flavor, and perfect for feeding a crowd. Makes 12 sliders prep 12 minutes cook 21 minutes to 28 minutes did you make this?

These hot turkey and cheese sandwiches are incredibly easy to make and loaded with stuffing, gravy, cranberry sauce and leftover turkey. There’s something so satisfying about tearing out one of these glorious warm sliders, watching the cheese pull and then taking a bite. Web jump to recipe.

Preheat the oven to 350°f/180°c, and grease a 9×9 or 7×11 inch baking pan/sheet. Web with only 15 minutes of prep, these fantastic leftover turkey sliders on fluffy and sweet hawaiian rolls, dripping with cheese and bright cranberry sauce are great after thanksgiving or anytime! These are great for reinventing leftover turkey, or you can use rotisserie chicken.