Add a pinch of both salt & pepper reduce heat, cover and cook for 30 min add turkey and stir.

Turkey pot pie with leeks. 5 ratings turkey tamale pie. Put your lardons or ham in a large sauce pan (that has a lid) over a medium heat and add your thyme leaves. Stir in the potatoes, and cook until tender but still firm.

A perfect way to have homemade dinner in a snap. Cut about 1 in [2.5 cm] of the top of 2 small sugar pie pumpkins (each about 2 lb [910 g]) to form a lid. I am not a fan of peas in pie, but you could throw a handful in.

Add leeks, carrots and celery and cook over medium heat until softened but not browned, about 10 minutes. Add the butter, leeks and thyme leaves. This leftover turkey pot pie recipe makes two pies and is ideal for freezing.

Whether you made a classic roast turkey or tried your hand at a spatchcock turkey for the first time this year, pot pie is an exciting way to repurpose all of that fantastic leftover turkey in your fridge! Web add the peas and carrots, green beans, and chopped leftover turkey; White end chopped into chunks, green end finely sliced sea salt freshly ground black pepper 800 g cooked white turkey meat , torn into big chunks 2.

Stir the turkey mixture into the vegetable mixture, and cook until thickened. 1 large leek, white and pale green parts only, trimmed, halved lengthwise, and sliced; Stir and simmer until thickened.

Fill ungreased pie pans with prepared filling and seal with an unbaked pastry crust. Stir in creme fraiche and season to taste. You will need a deep baking dish roughly 26cm x 20cm, i use an enamelled dish as.