Melt butter in a large skillet over medium heat, then add the chopped onion and cook until softened.

Turkey pot pie recipe with biscuit topping. Web pin this recipe. Add 1 cup chopped onion and cook, stirring, until golden, 7 to 8 minutes. Set the mixture aside to cool slightly.

In a large bowl, mix flour, broth, milk and pepper until smooth. Mix the biscuit mix with an egg and milk. Stir in soup, vegetables and poultry seasoning.

And 1/2 t salt into carrot mixture. Web preheat the oven to 400 degrees. Web saute the mirepoix until translucent;

Unsalted butter with 1 tbsp. To make the biscuit top crust: Simmer for about 5 minutes, stirring frequently, until the flavors meld.

Reheat over low heat just before topping with biscuit crust. Web steps 1 heat oven to 400°f. In a large mixing bowl, combine the flour, salt, sugar, and baking.

Web how to make this turkey pot pie recipe preheat oven to 400°f. Make biscuit crust and bake pie: Preheat oven to 400°f with rack in middle.