Continue to cook, covered for 5 min and then add the cooked shredded turkey.

Turkey pot pie easy. Preheat oven to 350 degrees f. Cover with rest of turkey gravy. In a dutch oven, saute potatoes, carrots, onion and celery in butter and oil until tender.

Web preheat oven to 375°. Casserole sprayed with cooking spray; Alternatively steam or microwave the vegetables, covered, until just tender but not overly soft.

Whisk in a few tablespoons of stock; Web directions roll out pie crust bottom in 2 pie pans. Melt the butter in a large skillet over medium high heat.

This healthy chicken pot pie was one of the first things i learned to cook. Place the second pie crust over the filling; Crock pot chicken pot pie came next.

This comfort food meal is full of juicy turkey, vegetables, chicken broth, cream of chicken soup, and baked in a flaky pie crust. In a medium saucepan, cook onion in butter over medium low heat until tender, about 5 minutes. Cook on high pressure for 2 minutes and manually release the pressure when time is up.

Add the onion, celery, carrots, parsley, oregano, salt and pepper. Web how to bake a turkey pot pie. This turkey pot pie only takes a few minutes to throw together!