Let cool, scrape into a large bowl and mix in turkey and all the spices, parsley, egg whites, bread crumbs and milk.

Turkey meatloaf recipe with apples. Cook until softened, then add the garlic and cook for a few minutes more. Web according to the ada, an original mashed potato recipe had 130 calories, 8 g of fat, 15 g of carbohydrates, and 770 mg of sodium. The addition of applesauce and apples help to keep the loaf really moist and the contrasting spice flavors really elevate this recipe from a classic family staple to something more sophisticated that’s definitely worthy of.

Web here, simple turkey meatloaf is elevated by the addition of sweet apple and woodsy sage, as well as the tangy, spicy maple mustard you'll spread on top before baking. Add turkey to bowl and mix just until combined being careful to not over mix. Put the mixture through a ricer or a food processor for a smooth mash.

For this alternative, you are looking at 60 calories, 2 g of fat, 7 g of carbs, and 230 mg of sodium. It’s responsible for a lot of the flavor and moisture in this recipe, so please don’t be tempted to skip it. This recipe makes your house smell amazing while it cooks.

Cook over medium heat for 5 minutes. Pat into a 9x5 loaf pan. Into the same bowl as the breadcrumbs, add lentils, ground turkey, grated apple, egg, sage, mustard, salt, pepper and cooked onion mixture.

Shape the meat mixture into a meatloaf and place it on the prepared baking dish. You don’t have to drain the shredded apple or parcook it—just dump it right into your raw meat mixture and proceed with your recipe. Melt margarine in 12 inch skiller over medium heat.

The applesauce and shredded apple provide plenty of moisture to the lean turkey loaf, giving it that same melt in your mouth texture as the. Bake til brown on top and no longer pink, about 1 hour. Prepare the turkey mixture in a large bowl by combining the ground turkey, breadcrumbs, eggs, salt, and pepper.