Turkey Meatballs Curry

Web these baked turkey meatballs are the perfect thing, seasoned with curry paste and served with a thai coconut curry sauce for a southeast asian twist. Combine ground turkey with the sauteed zucchini mixture, bread crumbs, oregano, salt, pepper, and nutmeg in a large bowl. Deliciously savory and super healthy because they are made with l ean turkey.

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Ginger turkey meatballs & a creamy red curry sauce.

Turkey meatballs curry. 1 1/2 tbsp thai red curry paste; Web how to make thai turkey meatballs in red curry sauce. Stir in the meatballs in tomato sauce and bring to a simmer.

Combine turkey, onion, curry powder, cumin, kosher salt, egg and bread crumbs in a bowl. Easy and quick dinner recipes are what we all love and today we have this meatball curry. Your meatball game just reached a new level.

Season with salt and pepper, to taste. Transfer the baking sheet to the oven and bake the meatballs until fully cooked, 17 to 20 minutes. Allow the skillet to heat up for a couple of minutes.

Web 1 bag simek’s turkey meatballs; ️ why you’ll love these thai turkey meatballs in coconut curry sauce Web instructions preheat oven to 350 degrees.

Web thai turkey meatballs with red curry. 1 (13.5oz.) regular coconut milk; Season with salt and pepper.

Web remove bread and gently squeeze out excess milk. While the meatballs cook, toss the zucchini and salt together in a large colander and let sit for 5 minutes. This creamy thai red curry sauce is done in just 15 minutes so dinner couldn’t get any easier.