Arrange fries in a double layer in the fryer basket.

Turkey gravy poutine. Web 1️⃣turkey gravy soup. Stir in milk until desired smoothness is reached. Return the gravy to a boil, and gradually stir in the milk mixture.

Poutine is a popular canadian dish consisting of french fries, cheese curds, and gravy. Rinse and dry the fingerling potatoes, then slice them in half, lengthwise. Cook, undisturbed, until reduced to 4 cups, about 20 minutes.

Web heat your turkey, and your gravy. Regular or sweet potato french fries taste great with turkey poutine. While the sweet potato fries are cooking, warm the turkey and the gravy.

Once the sweet potato fries are crips, place ½ of them in a large serving bowl. Christmas poutine has become something of an accidental tradition in my house. Web chef’s tips if you really want to take your turkey poutine to the next level, include other thanksgiving leftovers like stuffing or cranberry sauce.

Reheat the stuffing, then crumble it over the layer of fries before adding the curds and turkey. Web bring the turkey stock to a boil in a large saucepan. Web this poutine recipe has delicious layers of oven fries with cheese curds and leftover turkey, all smothered in gravy and topped with cranberry sauce.

Combine all ingredients in a pot. You can serve them as an appetizer or side for any occasion! Web preheat an air fryer to 400 degrees f (200 degrees c) according to manufacturer's instructions.