Form patties with wet hands (this prevents the burger mix sticking to your hands).

Turkey burger recipe with mayo. Web instructions combine the turkey, breadcrumbs, eggs, parsley and spices and mix well. I didn’t have red onions so i used some fresh chives, i also added some crumbled feta to the ground turkey. Divide turkey mixture into 4 equal portions and form into patties.

Worcestershire sauce 1 1/2 tsp. Web loved this recipe. Heat a skillet, pan or griddle over high heat.

Then, we'll work on the turkey patties. An egg is used to help bind the turkey burgers together when grilled. Don't skip the mayonnaise, the added fat is exactly what these burgers need.

Crushed pretzels, cornflakes or rice krispies (really any type of sugarless cereal). Vegetable oil 6 toasted hamburger buns optional toppings: Web mix the patty ingredients:

Web grate the garlic directly into the mayo, add a pinch of salt, and squeeze in the lemon juice. (if using a grill, rub the grill with a little. Web ingredients 2 lb.

Heat the oil in large skillet over medium heat until lightly smoking. Burger seasoning don’t season the burgers until just before cooking. Use remaining half to rub all over the outside of the skin.