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Save the yolk for another use.
Turkey burger recipe parsley. We prefer a 1:1 turkey patty to avocado ratio (accompanied by crispy fries at all times). 4 hamburger buns lightly toasted (for serving) mayonnaise, sliced red onion, and pickle slices (for serving) combine parsley, scallions,. Web toss well to combine and set aside.
Web wash the parsley and pat dry with paper towels. Web while i use lots of relatively basic ingredients to form my turkey burger patties (ground turkey, egg, poultry seasoning, milk, etc.), the secret really is filling each. Separate the egg white from the yolk.
In a food processor or bowl, combine the cream cheese and feta. Web 2 tablespoons olive oil. Get the recipe for turkey.
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