Instructions preheat smoker to 225ºf with the lid closed while you prepare the burgers.

Traeger turkey burgers. Place the turkey, mustard, bell peppers and green onions in a medium bowl. 125 calories 0 grams carbs 22 grams protein 10 grams fat. Pull the burgers off the grill and preheat grill to the highest setting (500°f).

If spice and zest are what you’re after, flavor your meat with any traeger seasoning shake or traeger rub, spices are low in calories. Melted unsalted butter, for greasing. Traeger beef rub or kosher salt and freshly ground black pepper, to taste.

Recipes for grilling and smoking turkey, chicken, steak, bacon, brisket recipe: Once slightly cooled, add the salt, pepper, parsley, sage, thyme, and. Increase your smokers temperature to its highest.

Mix, with your hands, until fully incorporated. I winged it and just used seasonings and light bbq sauce. Juicy and delicious turkey burgers smoked on the traeger.

Always heat your traeger with the lid closed before adding the burgers. A lot of people put onions or cheese inside them to keep moist. Chris traeger's turkey burger recipe — vice |.

Combine turkey, red onion, sour cream, mustard, and steak. They may not be beef, but they are tasty! 47+ traeger turkey burger recipes images.