A typical thanksgiving usually boasts traditions of roasted turkey, wishbone pulling, going around the table to give thanks and an endless supply of delicious sides.

Thanksgiving sides non traditional. Loaded baked mashed potatoes with cheese. Web galam bplee pad nam pbla. With sour cream for dipping, of course.

Turkey roulade with cherry and sausage stuffing. Place the potatoes and 1 teaspoon of salt in a large pot and fill with enough water to cover the potatoes by 1 inch. Acorn squash is another fantastic winter vegetable that tastes good, whether it’s prepared sweet or savory.

This sweet squash is paired with lots of brown butter, sweet pomegranate seeds, and lots of acorn squash seeds for great texture. Fill your cornucopia with our favorite recipes for unexpected thanksgiving sides — they just might become your new traditions. But eventually, revisiting the same spread can start to feel dull.

Web 9 thanksgiving recipes that put a twist on tradition. The recipe goes one step further by adding. Although it’s not traditional for thanksgiving, galam bplee pad nam bpla is a popular and simple thai dish sure to win fans at your table.

Grilled brie is always a hit. The inside is stuffed with, well, stuffing, and the outside is slathered in a mix of harissa and dijon mustard—yum. The key ingredients are paprika, garlic, shallots, chives, and red pepper flakes.

Web to ensure your feast is as great as it can be, check out our top 105 best thanksgiving sides—you might just find a new family favorite among them. There is comfort in eating a traditional thanksgiving meal year after year. After seeding the squash, you coat the vegetables with butter, herbs, and cheese.