This smooth and glossy sugar cookie icing is super easy to make in just 15 minutes!

Sugar cookie recipe for icing. First, pipe a border around the edge of your cookie. Whisk the mixture well until no lumps remain. The trickiest part is landing on the perfect consistency, but i have a helpful video for you below.

Beat all ingredients, except milk, together (see recipe below). Amounts of milk may vary depending on seasonality. It's quick and easy to make and works well on both soft and crisp sugar cookies.

Slice the lemon in half, and squeeze the juice out into a small bowl or cup. Feb 19, 2023 jump to recipe print recipe this post may contain affiliate sales links. Add eggs and vanilla and beat until well combined.

Confectioners’ sugar, meringue powder, and water. In the bowl of a stand mixer with a paddle attachment, beat butter and sugar together until light and fluffy, about 3 minutes. Beat in the eggs, one at a time, then add the vanilla.

Put the dough between two pieces of baking parchment, and roll out to a 6mm thickness using a rolling pin. Web make the cookie dough: Web for the icing, you need confectioners’ sugar, water, vanilla extract (replace with water to keep the icing stark white, or use clear vanilla extract), a touch of corn syrup, and a little salt.

Mix in egg and vanilla on high speed until combined. This is the best icing recipe for decorating sugar cookies. Be sure to sift the confectioners’ sugar (also known as icing sugar) before adding the other ingredients.