Web what the upside down cooking does is help cook the dark meat and bottom of the turkey to the proper temp.
Smoked turkey upside down. It's a heavy bird and try to flip it upright, you risk splashing yourself with. When you smoke a turkey breast side up, you’re positioning the delicate white meat further away from the heat source. Web the answer, sadly, is no.
This helps to prevent overcooking. Web in this episode we try a new technique, upside down smoked turkey! On the other hand, smoking it with the breast side down allows the fat from the legs and thighs to glide down over the white meat, which may keep it from drying out.
I puncture the inside membrane of the breast meat, tie up the legs, place it upside down. That's the major drawback of cooking a turkey upside down. Chef beverly kim roasts her turkey upside down for 75% of the cooking time to.
Web tie the legs together with kitchen twine and lightly brush the turkey all over with vegetable oil. Place the turkey on a roasting rack inside a foil pan.