Thick with vegetables and smoky chunks of turkey, this meal in a bowl is a real crowdpleaser any night of the week.

Smoked turkey chowder. Web ingredients step 1. Whether you have a leftover whole smoked turkey, or it has already been sliced or pulled, there are plenty of ways to eat it as a leftover. Add broth, sweet potato, chiles,.

Web vegan recipes smoked turkey corn chowder 1 cup of cornmeal 1/2 teaspoon of salt about 1 1/2 cups of buttermilk first, preheat the oven to 350°f. You could also use chicken stock or. Pour off all but 1 tablespoon fat, return the pot to medium heat, and add onion, carrot, 1/2 teaspoon salt, and.

Ingredients scale 8 oz bacon 1 large shallot, peeled and chopped 1/2 cup celery, chopped 8 cups turkey (or chicken) stock Web your smoked turkey chowder sounds like a recipe i have for chicken chili. Web tasty and tender applewood smoked turkey makes even a simple dish feel slow cooked and hearty.

Web how to make smoked turkey chowder with sweet potatoes add the broth. Cook and stir 3 minutes. Simmer, uncovered, for 30 to 40 minutes until vegetables, especially potatoes, become soft.

Web 120g of smoked streaky bacon, diced 1 onion, peeled and finely chopped 1 large potato, peeled and cut into small chunks 750ml turkey stock (made from the carcass of the turkey) 300g cooked totally traditional turkey, cut into small chunks 150g of fresh, canned or frozen sweet corn niblets 150ml double cream 150ml full fat milk In a large pot or dutch oven, heat the vegetable oil over medium heat. Added half cup of chopped parsley towards the end.

Arrange bread on a baking sheet and toast lightly on one side, about 1 minute. Smoked chicken will taste pretty much the same as the turkey. When i have extra meat, i typically use it in sandwiches or casseroles.