Thick with vegetables and smoky chunks of turkey, this meal in a bowl is a real crowdpleaser any night of the week.

Smoked turkey chowder. Web your smoked turkey chowder sounds like a recipe i have for chicken chili. Thanks for sharing, kitty, and have a wonderful day! Yes, they do bake into the most delicious creamy, nutty baked potatoes imaginable.

Web the smoked turkey adds complexity to the dish, making the chowder rich with intense flavours. 4 tablespoons (half stick) butter. Smoked chicken will taste pretty much the same as the turkey.

8 generous servings 1 x put those turkey leftovers to good use in this delicious low carb and gluten free turkey chowder recipe flavored with bacon and cheddar cheese! Ingredients scale 8 oz bacon 1 large shallot, peeled and chopped 1/2 cup celery, chopped 8 cups turkey (or chicken) stock Web 120g of smoked streaky bacon, diced 1 onion, peeled and finely chopped 1 large potato, peeled and cut into small chunks 750ml turkey stock (made from the carcass of the turkey) 300g cooked totally traditional turkey, cut into small chunks 150g of fresh, canned or frozen sweet corn niblets 150ml double cream 150ml full fat milk

Simmer, uncovered, for 30 to 40 minutes until vegetables, especially potatoes, become soft. Web if you’ve got leftover smoked turkey either in the fridge or socked away in the freeze or if you should find a deal on a nice smoked turkey breast after thanksgiving… if you love food with a smokey jalapeno, chipotle flavor…this jalapeño smoked turkey chowder is just what you need! Added half cup of chopped parsley towards the end.

Babs march 25, 2013 at 12:41 pm. Broil about 5 inches from heat 1 to 2 minutes, until cheese is melted and bubbly. Web ingredients step 1.

Add broth, sweet potato, chiles,. Arrange bread on a baking sheet and toast lightly on one side, about 1 minute. No, they don’t shrivel into nothing.