Web intro the perfect turkey on a traeger pellet grill | holiday recipes it's ryan turley 21.7k subscribers subscribe 255k views 2 years ago california in this video, i am going to show you how to.

Roasted turkey on traeger. Preheat the oven to 450°f. Before cooking, preheat your traeger grill to 325°f (163°c). This post contains affiliate links.

225 to 300 f turkey internal temp when done: Remove the turkey from oven, wrap with foil and let it rest for about 20 minutes. Remove giblets and neck from your turkey.

Roast the turkey for 2 to 21/2 hours, or until the turkey is golden brown and the internal. Season the turkey with salt, pepper, and any other desired herbs or spices to add flavor. Web get your grill up to 300º.

Heat to dissolve the salt and sugar, then cool before submerging the turkey. This artisanal mix of all natural hardwood features maple hinckley and rosemary to elevate your turkey's flavor whether it's roasted or slow. Web 2 cup chicken or turkey broth.

Rinse turkey legs and pat dry. Generously brush the butter mixture all around the turkey legs. Please read my full disclosure here.

Web after brining in a solution of water, traeger rub, sugar, garlic, and worcestershire sauce overnight, let that bird smoke its way to deliciousness on your outdoor grill while the sides cook in the oven. Web this whole turkey breast is brined with salt and brown sugar, rubbed down with an herb buttter and roasted to perection. Web rinse the turkey inside and out with cold water, then pat it dry with paper towels.