By the good housekeeping cookery team updated:

Recipes using leftover turkey and ham. I’m using parpadelle pasta but any kind of pasta shape will be fine. You can serve them with cold salads like coleslaw or a spinach salad or a goat cheese and beets salad. Add turkey or ham and frozen peas.

Web while the humble turkey sandwich of course has its place, the versatility of this lean, mild meat means it can work much harder. Web 1 to 2 hours serves serves 6 ingredients for the quick rough puff pastry 400g/14oz plain flour, plus extra for dusting pinch of salt 65g/2¼oz chilled butter 160g/5¾oz frozen butter for the filling. For soups and salads, cube ham for soups and salads.

A sweet, low fat salad great for using up festive leftovers. Web you probably have mashed potatoes, turkey stuffing, cranberry sauce, turkey gravy, honey baked ham, thanksgiving rolls, veggies, and tons of other food to use up. To make the sauce, put the butter, flour and milk in a saucepan and bring to the boil, whisking all the time, until the sauce is thickened and smooth.

Web turkey bubble & squeak with crispy ham shards. Web left over turkey recipe rissoles made with mashed potatoes. Freeze the ham in different forms depending on how you’ll use it:

Web this turkey and ham pie is the perfect recipe to use up your thanksgiving or christmas leftovers. These turkey and ham patties are great served in a bun like a burger or just by themselves with a few delicious sides. Bake for 30 minutes at 350°.

Web here are more over 40 of the best recipes for using up leftover ham, plus advice on freezing and storing it. Web to get started, you just need to saute a mix of vegetables, sauces and garlic along with the leftover turkey, broth and rice. Add the onions and cook until softened, about 5 minutes.