Pour vegetable, turkey, or chicken broth over the veggies and turkey.

Recipes using ground turkey and rice. Not only are these made with leaner turkey, but there’s also a slew of hidden veggies inside! (i use 5 minute instant white rice) or you could use finely chopped, raw vegetables: The sweet and savory flavors of the teriyaki sauce go extremely well with the ground meat and when you add vegetables into the mix, you have a complete dish to satisfy your appetite.

It calls for ground turkey, brown rice, teriyaki sauce, green onions, and sesame seeds. Heat sauce over medium high heat. Add the broccoli, carrots and peas and stir together.

Web heat the olive oil in a skillet, add the ground turkey, then cook until it’s fully cooked through. Add basil, salt, and pepper to taste. Sauté the onion, pepper, and garlic.

How to make ground turkey and rice Preheat the oven to 350 degrees f. When they’re diced small and covered in sauce, nobody will even know they’re there.

Some louisianans use “rice dressing” and “dirty rice” interchangeably, but not me. Heat a medium saucepan over medium and add the butter, swirling to melt. Southwest turkey and rice skillet elevate your dinner with the southwest turkey and rice skillet.

Once done, just add garlic, soy sauce, ginger, chili paste, sesame oil and fish sauce, then cook for another minute or two. Web heat a frying pan over medium heat with a bit of cooking oil. If making the sauce to go over the finished dish, stir the ingredients together and set aside.