12/04/2016 this post may contain affiliate links.
Quick eggnog recipe no alcohol. It can be served chilled or warmed. Our recipe does not contain liquor but it can be added. Web instructions place heavy cream and grated nutmeg in a large mixing bowl with a fine mesh strainer on top.
Brown liquors are the best for eggnog so try: Web 121 comments jump to recipe by: Chill in the refrigerator before serving.
Stir often until mixture reaches a bare. Vigorously whisk to avoid little bits of cooked egg. Cook over medium heat, swirling occasionally, until bubbles form around.
In another mixing bowl, vigorously beat together the eggs,. It's warmly spiced with notes of ginger, cloves, and cinnamon. Discover a new eggnog recipe this holiday season, whether you want a classic eggnog or something more modern.
Web get the recipe: If you choose to make an alcoholic version, add the alcohol in the egg yolk mixture and continue with the steps as listed in the recipe. Nonalcoholic eggnog is incredibly easy to make and such a delight for.
Begin by adding a very small amount of the heated milk mixture to the eggs, whisking constantly to temper the eggs. Web in fact, stewart prefers her eggnog with not one, not two, but three different types of alcohol: My simple recipe makes four cups of delicious homemade eggnog and only takes about 10 minutes start to finish.