Lay out a sheet of parchment paper and unroll the pizza dough onto it.

Pepperoni snack stick recipe. With the long edge facing you, sprinkle ¾ cup mozzarella cheese on the bottom. Like and subscribe for more how to sausage videos!in this video you will get the pepperoni sticks recipe and process.i share with you how we make them in our. Just be sure to leave a slight gap between the snack sticks.

Now let them dry for 90 minutes, next turn your smoker. Preheat the oven to 400° f. Prepare a grill fire to about 250° with hickory for smoke flavor.

Either hang on smoke sticks or lay on racks in your smokehouse or oven. Ingredients 350 g lean beef 350 g lean pork 300 g pork pack fat 2.5 g insta cure #1 17 g kosher salt 2.5 g black pepper 3 g garlic powder 1.5 g onion powder 2 g chipotle powder 3 g super. The best pepperoni snacks recipes on yummly | pizza pinwheel snacks, ham pizza snacks, pepperoni pizza snacks.

Chees mozzarella stick, red bell pepper and 3 more. Mix with brown sugar, salt, granulated garlic, dry mustard and. Jan 06, 2016 · i have modified my pepperoni stick recipe as follows:

How to make venison pepperoni: A simple cooking schedule you can follow. 1 pound of ground beef (80/20) 1/8 teaspoon of garlic powder 1 teaspoon of.

Grind meat once through the 3/8” plate. Mix ground venison with cold water in a large bowl. To dry your snacks & casings place them in your smoker at a temperature of 80 to 100 degrees fahrenheit, do not add wood chips yet.