Spoon hot filling into crust.

Leftovers turkey pie recipe. Add the potatoes, peas and carrots and mix. If it was on the table, it’s in the pie Web to make it, fat is melted in water, then poured over flour and salt for a crust that tastes great and is sturdy without being tough.

Serves 4 prep 20 minutes cook 40 minutes to 45 minutes did you make this? Peel and cut the potatoes roughly into 2cm cubes. Place a small amount of your turkey and stuffing on half of each biscuit round.

Web bring to a boil over medium heat and simmer 1 minute. Some people say that turkey is the culprit behind our drowsiness after thanksgiving dinner. Remove from heat and stir in turkey, vegetables, and potatoes.

500g leftover cooked turkey or chicken. Fill the crust with 2 cups turkey, 1 cup vegetables, and 1/2 cup optional cheese. Add the corn, squash, peas, turkey, garlic, and mccormick® rubbed sage and season with salt and pepper.

This sends you online looking for leftover turkey recipes. Leftover pot pie will keep well in the fridge for up to five days. Chunks of white and dark turkey meat are mixed with peas, carrots, and beans in a creamy sauce that screams comfort food.

Web time to raid the fridge! Serve it over split biscuits , rice , cornbread , puff pastry , or even. Add the chicken stock, a little at a time until a gravy starts to form.