If you want to make this same on your stovetop, follow our huckleberry jam recipe.

Instant pot jam recipes. Not only that, this homemade jam recipe is made with little sugar. Great for an easy breakfast or a natural spread to put on a toast or air fryer frozen waffles. Press manual setting and set timer to 3 minutes.

Close the lid and set the pressure valve to sealing position. You can use any fresh or frozen berries to make either of these. And because the honey thickens up nicely when boiled, there's no pectin involved!

1 lb blueberries, ¼ cup water, 2. Place berries in the instant pot, add water, lemon juice and sugar. I opt for quick versions though and you must too.

They make perfect side dish, spread or topping for your breakfast including toast, pancakes and more! Set aside for 30 minutes to allow the berries to macerate (soften and release juices). Making homemade jam has never been simpler or easier, thanks to the instant pot pressure cooker!

Filled with fresh cranberries and chia seeds, this simple jam recipe is a wonderful addition to your breakfast bowl or sweet treats! You'll also find the stovetop directions below, so pick whichever method is most convenient. Web although it is a natural ingredient, it is added in relatively larger proportions to thicken the jelly.

Prepare it into spare glass jars and use it whenever you fancy a strawberry jam fix. The homemade jam is made without using commercial pectin. Let the strawberries sit for 20 minutes.