Doctor up your thanksgiving turkey tenderloin or boneless turkey breast with the best turkey gravy without drippings!

How to make turkey gravy without any drippings. Heat a medium saucepan over medium and add the butter, swirling to melt. This quick and easy recipe is the best gravy for thanksgiving. Web this turkey gravy recipe comes together in just a few short minutes!

Web to make a good turkey gravy without drippings, you'll need to make a roux, or a combination of flour and fat that acts as a thickener for the gravy. How to make brown butter; Unless you roasted your turkey using apple juice, add 1 tablespoon of sugar to the liquid in the saucepan.

Web whisk it for a few minutes so everything is well incorporated, then cook for about two minutes, or until it starts to smell nutty. Web yes, you can make turkey gravy without drippings! Bring this to a boil, then reduce the heat to a simmer.

Web sprinkle flour over the surface, then whisk to incorporate together and remove any lumps. Add salt, pepper and thyme. This recipe uses a few ingenious tricks to produce perfect gravy.

Add the cornflour slurry into the liquid then simmer until thickened to taste. When the butter is foaming, sprinkle in the flour, whisking constantly to work out any lumps. I personally prefer salted, but that’s a matter of taste.

Cover the giblets completely with water and bring the water to a boil. You don't need turkey drippings to make gravy this thanksgiving. Salt your turkey parts, then sear them until they are a deep.