Web how to make this recipe step 1:

Hot cocoa recipe mug. Web this mug cake recipe takes your favorite simple hot chocolate beverage one step further by changing it into a delightful and decadent cake, complete with whipped cream and chocolate sauce on top. Add the liquid ingredients, milk, vegetable oil and vanilla and mix again to obtain a smooth mixture without lumps. Warm up a mug of milk in the microwave or on the stove.

If a fork stuck in comes out with soft crumbs rather than uncooked dough, you’re all set (and so is the cake). Adults may appreciate a shot of irish cream, amaretto, or peppermint vodka. Bring the milk (or water) to a simmer.

Or, upgrade the calendar to include fluffy vegan vanilla marshmallows and a specialty mug for $68. Add in 1/4 cup hot water, 2 tbsp vegetable oil, and 1/4 tsp vanilla. It’s a perfect cake to serve on a cold winter afternoon.

1 serving nothing warms the soul better than a cup of hot cocoa during the winter season. As the chocolate melts, the hot cocoa mix inside the cup will release. Stir in a small amount of the heated milk to create a paste with the coffee mixture.

Stir until chocolate has completely melted, about 30 seconds. Combine the flour, hot cocoa mix, baking powder, and salt in the mug. How long does hot chocolate mix last in the pantry?

2 tablespoons unsweetened cocoa powder, 2 tablespoons brown sugar, 2 cups whole milk. Preheat the oven to 350 degrees f. Top with whipped cream or marshmallows, if desired, and serve.