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Glazed ham recipes with brown sugar and pineapple. Web instructions whisk everything together in a small saucepan off the heat. See the recipe card for quantities & full. Cover with foil and bake until warmed throughout, 2 1/2 to 3 hours.

Place ham on a roasting rack set in a roasting pan and score diagonally. Bake ham in the preheated oven for 30 minutes. Making a pineapple brown sugar glaze for ham is an easy way to add a delicious and flavorful twist to your holiday or special occasion meal using simple ingredients.

Brown sugar adds sweetness and a hint of molasses flavor. Bake at 325°f (163°c/gas mark 3) for 1½ hours, basting with the remaining pineapple juice glaze every 30 minutes. Place the ham on a cutting board.

The glaze is sweet and sticky and mingles perfectly with a. Pin pineapple slices onto ham using toothpicks. Carefully spoon or brush the glaze over the ham using 1/3 of the glaze.

Meanwhile, combine the honey, brown sugar and reserved pineapple juice in a large saucepan set over medium heat. 1 cup pineapple juice, 1 cup brown sugar, 3 tablespoon. Pineapple juice gives it a sweet and tart flavor that pairs perfectly with ham.

This spiral ham recipe is easy to make and looks so great on a holiday table. Super easy but so impressive this brown sugar and pineapple glazed ham is a beautiful centerpiece for any meal. Web add cloves if using then coat the ham and fruit with half of the brown sugar mustard glaze.