Web preheat the oven to 220°c/200°c fan/gas 7.
Glazed ham recipe mary berry. In a small bowl, combine the marmalade, mustard and ginger. Stir mustard into remaining sauce and heat through. 250 g peeled mango, finely diced.
Web spoon half of the sauce over ham. Remove and discard tough outer layers. Web method preheat the oven to 150c/130c fan/gas 2.
Preheat the oven to 150°c/130°c fan/gas 2. Provided by mary berry categories dinner, main course number of. 2 oranges, segmented and chopped into small pieces.
Web brush the mango chutney all over the fat, then stud with cloves. Carefully pour the liquid away (i like to keep it for making soup), then let the ham cool a little while you heat the. Put the gammon in a very large pan and cover with cold water.
20 december 2021 2 minutes this clip is from mary berry's festive feasts more clips. 1 large orange, thinly sliced into discs. Web ingredients 1 ham joint 1 large leek, sliced 2 large carrots, peeled and cut in to big chunks 3 bay leaves 1 teaspoon peppercorns 1 large bottle dry cider 3 teaspoons dijon mustard 3 teaspoons orange and whiskey marmalade, or plain marmalade if you rather 3 tablespoons runny honey cloves, to stud instructions
Bake in preheated oven until a thermometer inserted into thickest portion of ham registers 120°, about 3 hours, 15. Stir gently over a low heat until. Add the spices and bay.