If you aren’t sure what to pick, use even amounts of these three.

Christmas cheese fondue. Lay your cheeses out on your chopping board in order of hardness. Web make sure to check out the borough cheese company for the perfect christmas day cheese board, or olivier’s bakery for artisan bread. Heat a heavy large skillet over high heat.

Borough market, 8 southwark street, london. Add into milk, and stir well. Simply reheat to loosen the sauce.

I love to entertain and especially around the holidays. 3/4 to 1 cup skim milk (reserved) instructions. For more information, please see our affiliate policy.

Web set over a pan of simmering water but do not allow the bowl to come into direct contact with the water. Make an entire evening out of fondue, with cheese fondue, oil fondue, chocolate fondue, and caramel fondue. Nicely place the dipping garnishes on a service plate.

It is a showstopper dip to share. I’m not sure if it’s because my family isn’t big into meat or if it’s because we’re so into cheese, but every christmas, we don’t roast, we fondue. 2 celery sticks, thickly sliced.

Leave a review jump to recipe. All that’s left is choosing your dippers. Toss the cornstarch with the cheese with clean, dry hands.