Fried Turkey Directions

Make a note of the turkey's weight. Remove and discard the neck and. Web given the high temperatures, follow instructions carefully:

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Set your timer for about 3.5 minutes times the weight of your bird in pounds.

Fried turkey directions. 2 in a medium bowl, whisk together the. The mystery of what exactly makes up the 'cajun sauce' remains. In a small bowl, combine the poultry seasoning, salt, garlic powder, black pepper, and cayenne.

In a bowl, whisk together sugar and salt. Web lower the turkey into oil very slowly to prevent splashing. Do not mix different types of.

Completely thaw your turkey, or use a fresh turkey. Take the wrapper off of the turkey. To cook this holiday mainstay while following saf.

Plan to fry the turkey for 3 to 3. Web while there are plenty of precautions that can be taken to minimize the risk, there's no way to heat up gallons of oil to 350°f (177°c) using a big propane burner,. Choose an oil with a high smoke point like vegetable oil, canola oil or peanut oil.

Preheat the oven to 400 degrees f.